A ritual that belongs to the whole room
Raj from Mississauga and Ikshit from North York — two friends who built nights around espresso, vodka, and people they love. BOXPRESSO is the brand they wished existed when the party outgrew the shaker.
They met the way a lot of Ontario nights start: too much coffee late, then someone asking if there was vodka. Raj became the person who could pull a decent shot. Ikshit became the person who always had a bottle and a playlist. Together they became the unofficial espresso-martini station at every house party, cottage weekend, and “just one more” dinner that turned into 2 a.m.
Born the morning after
The brand was born the morning after a packed kitchen in Toronto, when the shaker was sticky, the ice was gone, and half the room still wanted “the coffee drink.” They did not want another can. They wanted a box you could put on the counter — handsome, ready, generous — and let the night pour itself.
Raj learned to taste bitterness as a feature, not a flaw. Ikshit produced nights across the city — warehouses, backyards, rooms where the drink has to keep up with the music. They still argue about foam. They agree the glass should taste like you meant it.
Packed in Welland. Made in Canada.
There is a particular Ontario hour — after dinner, before anyone admits it is late — when coffee and alcohol stop being opposites. That is the hour BOXPRESSO was built for.
Vodka, dark-roast coffee, vanilla. 1.5 L Party Box for the table. 3 L House Box for the house. Packed with Canadiana Organic Spirits Dist Corp. in Welland, Ontario. Ready to drink, easy to pour, impossible to take too seriously — and just serious enough.
When It Pours
The ultimate accent for any moment.
Intimate Evening
Two glasses, a record
The 1.5 L already open because you know how the night goes.
Curated Dinner
After the roast
Before the kitchen becomes a club. Hosts look prepared without looking precious.
House Party
Tap on the sideboard
No bartender required. The espresso machine on the carton does the talking.
The Ritual
